Procesado y conservación de carne y elaboración de productos cárnicos
Productos y servicios
Procesado y conservación de carne de pollo
Actividades
Procesado y conservación de carne
Procesado y conservación de carne
Processing and preserving of meat
The company is a privately held firm which is engaged in the manufacture and sale of meat and meat products. It was incorporated in March of 1987 and conducts its business from its registered head office located in Argentona, Spain. The privately held company primarily produces and sells meats which are prepared in many ways, such as fresh, steaks, stews, fondue, or as dried meat. It offers meats which are cured, by smoking, pickling, preserving in salt or brine; marinated and barbecued; and simply boiled, roasted, or fried. The company also sells sandwich meats which include ham, pork, salami and other sausages, and beef, such as steak, roast beef, corned beef, and pastrami. In addition, the company offers processed poultry products.